All About Chickpeas + Recipe

Chickpeas (aka garbanzo beans), originally cultivated in the middle east and Mediterranean, have made their culinary influence all around the world. Chickpeas are perversely occurring in Italian, Greek, Indian, Middle Eastern, and Mediterranean diets. While the most common type of chickpea is a beige color and round, there are other varieties that include colors such […]

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Sunflower Butter Blondies

There are all kind of ‘black bean brownie’ recipes out there. But today, blondes are stealing the show and having all the fun! These blondies are completely flourless. The secret ingredient that gives the batter a great texture and subtle savory flavor is…chickpeas! You won’t even know they are there. These little peas pack a lot of […]

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All About Garlic

Did you know that April is National Garlic Month? People all over are celebrating this super-food loaded with antioxidants and vitamins and minerals, which with just a hint can change the entirety of your dish. Although this bulb leaves you with pungent breath, garlic is a staple in my diet and is what I would […]

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Hello Fresh: 1 Box, 3 Cooks, 1 Family

Have you tried a meal delivery service? When Hello Fresh recently offered to send me a box of 3 meals, I was excited to try it. The premise behind the service is that they send you all the ingredients you need to make 2 or 4 servings of 3 different recipes. All of the ingredients […]

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