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Heart Health and Nutrition

Heart disease remains the leading cause of death worldwide—but the encouraging news is that many of the biggest risk factors are strongly influenced by lifestyle and nutrition choices. It is never too late to make adjustments to support a heart-healthy lifestyle.


Understanding the Basics

Cardiovascular health includes a range of conditions that affect how the heart and blood vessels work together to circulate oxygen-rich blood and deliver essential nutrients throughout the body.

These conditions may include:

  • Coronary artery disease

  • Peripheral artery disease

  • Arrhythmias

  • Heart failure

There are also several health factors that can increase your risk, including:

  • High blood pressure

  • High cholesterol

  • High triglycerides


High Blood Pressure

Hypertension occurs when blood pressure remains consistently elevated. Blood pressure measures how strongly blood pushes against the walls of your blood vessels. Over time, high blood pressure can strain the heart and damage arteries, increasing the risk of heart disease and stroke.

Ways to support healthy blood pressure:

  • Follow a well-balanced diet with more fruits and vegetables and less sodium

  • Increase physical activity

  • Limit smoking, vaping, and alcohol

  • Stay well hydrated

  • Adjust sodium intake to recommended levels

Talk to your dietitian about your blood pressure readings and personalized recommendations.


High Cholesterol

Cholesterol is a waxy, fat-like substance the body uses to build cells, produce hormones, and support digestion. It travels through the bloodstream as LDL and HDL.

  • LDL (“bad” cholesterol): Can build up in artery walls and form plaque

  • HDL (“good” cholesterol): Helps remove excess cholesterol from the bloodstream

Ways to support healthy cholesterol levels:

  • Increase physical activity

  • Limit saturated fat intake

  • Increase fiber intake

  • Include more heart-healthy fats

Bring your most recent lab results to your appointment to review with your dietitian.


High Triglycerides

Triglycerides are a type of fat in the blood that store energy from excess calories. Elevated levels are often influenced by diet—particularly alcohol and excess carbohydrates.

Ways to support healthy triglyceride levels:

  • Increase physical activity

  • Limit alcohol consumption

  • Reduce refined carbohydrates

  • Replace saturated fats with unsaturated fats

  • Include omega-3 fatty acids

If you have high triglycerides, your dietitian can help you create a plan tailored to your needs.

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