We’re excited for this first episode of the Nourish Gastrointestinal Dietitian team’s podcast! Episode 1 features a discussion about food sensitivities, including:
- Food allergies vs. intolerances vs food sensitivities
- (Potential harm from food sensitivity tests)
- Limits of food sensitivity tests
- Limits of food intolerance tests
- Food freedom & sustainability
- Downsides to restrictive diets
- Elimination diet vs restrictive diet
- Can food sensitivity tests cause harm?
You can watch here or on Youtube:
We’d love your feed back! What did you think of the episode? What topics would you like to see in the future? Let us know!
If you’re ready to see how our GI dietitians can improve your health, click here to learn more and make an appointment